{"id":2320,"date":"2010-04-06T21:44:19","date_gmt":"2010-04-06T19:44:19","guid":{"rendered":"http:\/\/www.schlammdackel.de\/?p=2320"},"modified":"2010-04-06T21:44:19","modified_gmt":"2010-04-06T19:44:19","slug":"spinattopfchen","status":"publish","type":"post","link":"https:\/\/www.schlammdackel.de\/?p=2320","title":{"rendered":"Spinatt\u00f6pfchen"},"content":{"rendered":"<p><a href=\"http:\/\/www.schlammdackel.de\/wp-content\/2010\/03\/DSC_6046.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"bildschattenquer\" title=\"zuerst Spinat\" alt=\"\" src=\"http:\/\/www.schlammdackel.de\/wp-content\/2010\/03\/DSC_6046-1024x685.jpg\" width=\"436\" height=\"291\" \/><\/a><\/p>\n<p>Das ist so richtiges Zuhause-Essen! Vermanscht mit Salzkartoffeln schmeckt das einfach genial \ud83d\ude42\u00a0 <!--more--><\/p>\n<p>Zutaten f\u00fcr 2 Personen:<\/p>\n<ul>\n<li>2-3 Kl\u00f6tze TK-Blattspinat<\/li>\n<li>1 Paket Fr\u00fchlingsquark (=Kr\u00e4uterquark)<\/li>\n<li>geriebener K\u00e4se (Gouda)<\/li>\n<li>100 ml Sahne<\/li>\n<li>Salz und Pfeffer<\/li>\n<\/ul>\n<p>Spinat auftauen lassen, Wasser rausdr\u00fccken und in zwei kleine ofenfeste F\u00f6rmchen verteilen. Spinat mit Salz und Pfeffer w\u00fcrzen. Dann jeweils 1\/2 Paket Fr\u00fchlingsquark drauf verteilen, dann geriebenen K\u00e4se und einen kleinen Schuss Sahne. Das Ganze f\u00fcr 20-30 Minuten bei 200 \u00b0C goldbraun backen.<\/p>\n<p><a href=\"http:\/\/www.schlammdackel.de\/wp-content\/2010\/03\/DSC_6055.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"bildschattenquer\" title=\"dann Fr\u00fchlingsquark\" alt=\"\" src=\"http:\/\/www.schlammdackel.de\/wp-content\/2010\/03\/DSC_6055-1024x685.jpg\" width=\"436\" height=\"291\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.schlammdackel.de\/wp-content\/2010\/03\/DSC_6066.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"bildschattenquer\" title=\"zuletzt K\u00e4se und Sahne\" alt=\"\" src=\"http:\/\/www.schlammdackel.de\/wp-content\/2010\/03\/DSC_6066-1024x685.jpg\" width=\"436\" height=\"291\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Das ist so richtiges Zuhause-Essen! Vermanscht mit Salzkartoffeln schmeckt das einfach genial \ud83d\ude42\u00a0<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[37,86,97],"class_list":["post-2320","post","type-post","status-publish","format-standard","hentry","category-essen","tag-immerwieder","tag-spinat","tag-vegetarisch"],"_links":{"self":[{"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=\/wp\/v2\/posts\/2320","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2320"}],"version-history":[{"count":0,"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=\/wp\/v2\/posts\/2320\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2320"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2320"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.schlammdackel.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2320"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}